Recipes
Gobi Manchurian - Cauliflower spicy fritters
Cauliflower florets marinated with Indian and Chinese fusion ingredients, and deep fried make this an interesting fusion appetizer!

Onion Pakodi - Onion Fritters
Onion Pakodi or fritters make a scrumptious snack and appetizer. While the word fritter is rooted to ‘fried’, the word Pakodi is also called pakoda or pakora. This spicy and crispy appetizer is made by deep frying onions and gram flour with spices.
Mirchi Bajji - Jalapeño poppers
Mirchi Bajji’s are Indian version of jalapeño poppers. It is a breaded pepper stuffed with tangy sauce. These are hot, spicy and tangy scrumptious snacks.



